Bak Chang (Light Green)
by Singapore Souvenirs
"Bak Chang" is a traditional Chinese dumpling made from glutinous rice wrapped in reed leaves and eaten during the Dragon Boat Festival. This set of "five stones", a traditional local game, is a humorous take on "Bak Chang" as they are both similar in shape.
Hand-sewn by the women at Singapore Leprosy Relief Association (SILRA)